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Macarrão com atum (Pasta with tuna)

 

PORTUGUESE ENGLISH
Ingredientes: Ingredients:
300 gr. de macarrão 300 g. of pasta
1 lata de atum (185 gr.) 1 can of tuna (185 g.)
1 xícara de maionese 1 cup of mayonnaise
1 vidro de azeitonas sem caroço 1 jar of pitted olives
1 colher de suco de limão 1 tablespoon of lemon juice
sal e pimenta a gosto salt and black pepper to taste
Modo de fazer: Preparation:
1. Cozinhe o macarrão de acordo com a instrução no pacote. 1. Cook the pasta according to the instructions on the package.
2. Escorra o macarrão e coloque o macarrão numa tigela 2. Drain the pasta and put it in a bowl. 
3. Adicione o atum, as azeitonas, a maionese e o suco de limão. 3. Add the tuna, the olives, the mayonnaise and the lemon juice.
4. Tempere com sal e pimenta a gosto. 4. Season with salt and pepper to taste.
5. Mexa bem todos os ingredientes e sirva. 5. Mix all ingredients well and serve.

Remarks:

  • I like "Hellmann's" mayonnaise, but you can use any other brand or make your own mayonnaise

  • I prefer to use tuna in brine, but you can use tuna in oil.

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