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Vitamina de abacate
(Avocado smoothie)
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In Brazil, avocados are used to make
desserts, ice-creams and smoothies.
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PORTUGUESE |
ENGLISH |
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Ingredientes: |
Ingredients: |
| 1 abacate pequeno |
1 small avocado |
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½ litro de leite |
½ liter of milk |
| açúcar a gosto |
sugar to taste |
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Modo de fazer: |
Preparation: |
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1. Lave o abacate. |
1. Wash the avocado. |
| 2.
Corte o abacate no meio e tire o caroço. |
2. Cut the avocado into two
halves and remove the stone. |
| 3.
Tire a polpa com uma colher. |
3. Scoop out the flesh.
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| 4.
Bata a polpa, o açúcar e o leite no liquidificador. |
4. Blend the flesh, the
sugar and the milk in the blender. |
| 5.
Coloque a vitamina num copo e sirva. |
5. Put the smoothie in a
glass and serve it. |
Remarks:
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This recipe makes two glasses of avocado smoothies.
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Brazilians eat avocado with sugar, not with salt and
pepper.
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Brazilian avocados
are very big.
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Copyright
© 2001-2012 by Sonia Celegatti Althoff (www.sonia-portuguese.com)
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